Pantai PAD Thai sauce is a typical sauce for cooking Thai fried noodles. Its appetizing flavour of Tamarind (sweet and sour in taste) is the excellent choice for stir fry dishes. Ingredients Sugar, Water, Tamarind (12.5%), Palm Sugar (8%), Fish Sauce (Anchovy Extract, Salt, Sugar), Colour (Paprika Oleoresin: E160c) This product contains fish and coconut

Pad Thai Sauce Pantai 300ml